Spring Flavors With Amy Chaplin - A Way to Garden With Margaret Roach

MARGARET ROACH A WAY TO GARDEN

Spring Flavors With Amy Chaplin - A Way to Garden With Margaret Roach - April 7, 2025

Apr 04 2025 | 00:27:23

00:00 / 00:27:23

Show Notes

I can almost taste it now: the flavors of the first spring crops, whether homegrown, or from your CSA share, or even ethically foraged…with the promise of a whole growing season of the freshest, tastiest produce to come. It’s the perfect time to think about adding some new recipes to our repertory that can really show them off, and who better to ask for inspiration on that score than Amy Chaplin, whose approach to cooking is nature-inspired and whole-foods based. It’s the 10th anniversary of Amy’s James Beard award-winning cookbook, “At Home in the Whole Food Kitchen,” and a special updated... Read More ›

Other Episodes

Episode

April 25, 2025 • 00:27:07

Trillium & More With Uli Lorimer - A Way to Garden With Margaret Roach - April 28, 2025

I look forward to spring for many reasons, not the least of which is the emergence and bloom time of the trilliums. There’s a...

Episode 0

May 28, 2021 • 00:26:55

A Way to Garden with Margaret Roach - May 31, 2021 - Jon Drori on 'Around the World in 80 Plants'

Environmentalist and best-selling author, Jonathan Drori, says that for him, plant science is fascinating, but it’s truly enlivened when it’s entwined with human history...

Episode 0

July 06, 2023 • 00:26:49

Natives at Stoneleigh with Ethan Kauffman - A Way to Garden With Margaret Roach - July 10, 2023

Can a historic formal space become the home to a forward-thinking landscape of native plants? The team at Stoneleigh, a five-year-old public garden on...